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Product Details:
Payment & Shipping Terms:
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Power (W): | 5000 | Voltage (V): | 220 |
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Housing Material: | Stainless Steel | Product Size: | 410*480*220mm |
Application: | Stir Frying, Deep Frying, Stewing, Braising, Boiling Chinese Soup | Suitable For: | Restaurant,hotel,school,snack Bar,cafe |
5kw commercial induction restaurant soup cooker
Advantage:
1. Chuhe induction cooker 3500w and 5000w use the commercial induction cooker technology, it has the unmatched stability, particularly applied to work long hours. Many factory launched 3500w of induction cooker nearly two years, but as everyone knows, household induction cooker is used the single pipe technology, the bottleneck of single pipe technology's maximum power is 2500w, this power is difficult to ensure products quality and stability if more than this power. Bombing, the chance of short circuit as high as 50% above.
2. All the stainless steel shell, metal is the best of the electromagnetic radiation shielding material, strong and durable.
3. 360 degree knob switch, convenient and quick operation
4.A batch of multi-purpose, Stir fry, soup, steamed dim sum, everything all can.
Commercial use & Application
The restaurant soup cooker is widely used in Western restaurant, hotel, cafeteria, fast food chains,etc.
It can make many delicious soups, boil water, cook noodles,porridge,and so on.
Product Specification
Name | 5kw commercial induction restaurant soup cooker | |||||
Model No. | CH-5PM | |||||
Voltage | 220v | |||||
Power | 5kw | |||||
Frenquency | 50—60HZ | |||||
Capacity | 50.24L | |||||
Specification | 1.Counter top design | |||||
2.Single burner cooking | ||||||
3.Commercial,industrial or domestic use | ||||||
4.Knob switch or push button | ||||||
5.Size: 410*480*220mm | ||||||
6.Pot diameter:400mm,500mm | ||||||
Safety | 1.Anti-high temperature warnning | |||||
2.Anti-low/high voltage warnning | ||||||
3.Anti-dry heating warnning | ||||||
4.Anti-no pot warnning | ||||||
5.Automatic fault detection | ||||||
6.Leakage detection.etc |
Features and benefits
Notice:
Commercial restaurant soup cooker requires the use of magnetic pots and pans.
To see if your cookware will work with the induction technology, simply put a magnet to the bottom of your pot, if it sticks, it will work.
Installation condition: